EVALUATION OF SOME CULTIVARS OF WINTER BARLEY FOR BEER (HORDEUM VULGARE) IN THE CLIMATIC CONDITIONS OF THE REPUBLIC OF KOSOVO
Abstract
The object of study is the evaluation of cultivars of winter barley for beer (Hordeum vulgare) in the climatic conditions of the Republic of Kosovo. The assessment has been a total of 5 cultivars of barley: Bingo, Zlatko, Vanessa, Esterel, and Rex as comparative (standard). Evaluations are conducted in two regions agro-climatic of Kosovo (in Arbnesh, in research farm of agricultural Institute of Kosovo, Peja Dukagjini Plain, and in Pestova – Kosovo Plain, private property company “Pestova”. In the evaluation, are tested yield (kg/ha), the weight (1000 grams of seed), hectoliter weight (kg), protein content (%), moisture (%), and starch. Agro-climatic and ecological data of Kosovo, compared to take our yields of winter barley culture show for not using genetic potential cultivars grown on us. For this reason should be applied to a modern agro-technical to exploit the genetic potential, and obtain higher yields. Obtained results regarding showed that there were significant differences statistically different levels for all cultivars investigated traits involved in the plot compared to the standard (Rex) and between localities.
Keywords: Barley, hectoliters weight, yield, starch.
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